Proteomic identification of beer brewing products in the ground layer of Danish Golden Age paintings

Fabiana Di Gianvincenzo, Cecil Krarup Andersen, Troels Filtenborg, Meaghan Mackie, Madeleine Ernst, Jazmín Ramos-Madrigal, Jesper V Olsen, Jørgen Wadum, Enrico Cappellini

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

Abstract

The application of mass spectrometry–based proteomics to artworks provides accurate and detailed character-ization of protein-based materials used in their production. This is highly valuable to plan conservation strate-gies and reconstruct the artwork’s history. In this work, the proteomic analysis of canvas paintings from the Danish Golden Age led to the confident identification of cereal and yeast proteins in the ground layer. This proteomic profile points to a (by-)product of beer brewing, in agreement with local artists’ manuals. The use of this unconventional binder can be connected to the workshops within the Royal Danish Academy of Fine Arts. The mass spectrometric dataset generated from proteomics was also processed with a metabolomics workflow. The spectral matches observed supported the proteomic conclusions, and, in at least one sample, suggested the use of drying oils. These results highlight the value of untargeted proteomics in heritage science, correlating unconventional artistic materials with local culture and practices.
OriginalsprogEngelsk
Artikelnummereade7686
TidsskriftScience Advances
Vol/bind9
Sider (fra-til)1-13
ISSN2375-2548
DOI
StatusUdgivet - 24 maj 2023

Emneord

  • painting techniques
  • Danish Golden Ages
  • beer brewing (by-)products
  • proteomics

Kunstnerisk udviklingsvirksomhed (KUV)

  • Nej
  • Art Bio Matters

    Cecil Krarup Andersen (Taler) & Fabiana Di Gianvincenzo (Taler)

    23 sep. 2021

    Aktivitet: Deltagelse i eller arrangement af en begivenhed Organisation af og deltagelse i konference

Citationsformater